BORDERÍAS MONDÉJAR, C.; MUÑOZ ABELEDO, L. Who put bread on the table in the Spain of 1924? Work and family economics of day labourers and fishermen in Catalonia and Galicia. Revista de Historia Industrial — Industrial History Review, [S. l.], v. 27, n. 74, p. 77–106, 2018. DOI: 10.1344/rhi.v27i74.19921. Disponível em: https://revistes.ub.edu/index.php/HistoriaIndustrial/article/view/19921. Acesso em: 22 nov. 2024.