No. 17 (2004)

Articles

• Emili Giralt i Raventós

  Rafael Aracil, Antoni Segura i Mas

  17-22

  • PDF (Català)

• Emili Giralt i Raventós: memories of a former student

  Pedro Ruíz Torres

  23-28

  • PDF (Català)

• Bio-bibliographic approach

  - -

  29-34

  • PDF (Català)

• Time of drought, rogatory and riots in the south of the Valencian Country (1760-1770)

  Armando Alberola Romá

  35-47

  • PDF (Català)

• El capellà rural com a agent i confident del poder senyorial a la Catalunya del segle XVIII. Un cas concret a Penelles dins la comanda de Barbens(L'Urgell)

  Francesc Amorós i Gonell

  49-66

  • PDF (Català)

• Sant Jordi, patron saint of Catalonia

  Pere Anguera Nolla

  67-76

  • PDF (Català)

• Marriages between relatives: strategy or inevitability? a Valencian example

  Manuel Ardit i Lucas

  77-90

  • PDF (Català)

• The ecclesiastical confiscation in Catalonia during the liberal triennium (1820-1823)

  Ramon Amabat Mata

  91-114

  • PDF (Català)

• Medieval ordinations of Catalan market towns on the trade and consumption of wine

  Mercè Aventín i Puig

  115-127

  • PDF (Català)

• The Catholic agricultural trade unionism of Lleida (1918-1936)

  Jaume Barrull Pelegrí

  129-145

  • PDF (Català)

• The process of agricultural mechanization in the Balearic Islands during the autarky (1946-1969)

  Antoni Ginard Bujosa, Antoni Ordinas Garau, Jaume Binimelis Sebastián

  147-167

  • PDF (Català)

• The values of the rural landscape

  Maria de Bolòs i Capdevila

  169-177

  • PDF (Català)

• Agrarian border and urban border in the United States, 1890-1920

  Aurora Bosch Sánchez

  179-198

  • PDF (Català)

• Dry stone constructions and roads in Mallorca: from cataloging to management

  Pere J. Brunet Estarelles

  199-214

  • PDF (Català)

• The living conditions of the Visigothic ecclesiastical peasantry: between servitude and the mirage of freedom

  Carles Buenacasa Pérez

  215-230

  • PDF (Català)

• French immigration. A decisive factor in the demographic recovery of the Maresme region in modern times?

  Alexandra Capdevila Muntadas

  231-242

  • PDF (Català)

• Competitiveness strategies: product differentiation in the Catalan cotton industry. An approach from Industrial Spain

  Àngel Calvo Calvo

  243-264

  • PDF (Català)

• The crowd against the tax agents: a revolt in Ripoll, in 1947

  Josep Clara

  265-279

  • PDF (Català)

• The consequences of defeat. The return to traditional agriculture and the subjugation of the peasant population in Eastern Andalusia during the first stage of the Franco regime, 1939-1953

  Teresa María Ortega López, Francisco Cobo Romero

  281-297

  • PDF (Català)

• Galician agriculture and access to official agarario credit in the Franco regime

  Anxo Collarte

  299-315

  • PDF (Català)

• The formation of a landscape: the process of viticultural specialization in Prelitoral Catalonia

  Josep Colomé i Ferrer

  317-333

  • PDF (Català)

• The rabassa morta and historiographical discourses. A rereading by Emili Giralt

  Rosa Congost

  335-347

  • PDF (Català)

• Peasants, artisans and manorial rights in the 18th century. The capbreu of the Marquis of Rupit

  Jaume Dantí i Riu

  349-358

  • PDF (Català)

• Transhumance in the south-east of the peninsula during modern times

  Julíán Pablo Díaz López

  359-387

  • PDF (Català)

• The wine sharecropping in the northwest of the Iberian Peninsula (19th-20th centuries)

  Luis Domínguez Castro

  389-409

  • PDF (Català)

• Assemblymen, deputies and solicitors: women in public affairs in twentieth-century Spain

  Montserrat Duch i Plana

  411-424

  • PDF (Català)

• Supply problems and fiscal policy in sixteenth-century Valencia

  Amparo Felipo Orts

  425-437

  • PDF (Català)

• A resurrected village: Utxafava (Pla D'Urgell) in the 18th century

  Gaspar Feliu i Montfort

  439-453

  • PDF (Català)

• The "chapters of justice" of the Cortes of 1429 and 1431, embodiment of the conservative program in the Catalan agrarian conflict

  Josep Fernández Trabal

  455-463

  • PDF (Català)

• The formation of the Catalan bourgeoisie. Magí Pladellorens Playà, from rabassaire in Bages to wine exporter in Sant Martí de Provençals

  Llorenç Ferrer i Alòs

  465-484

  • PDF (Català)

• The lord archbishops of Tarragona

  Maria Antònia Ferrer i Bosch

  485-496

  • PDF (Català)

• The Escola del Bosch. A pioneering reference in the modern nutritional transition in Catalonia

  Ramon Garrabou Segura

  497-512

  • PDF (Català)

• Merchants on land. The trajectory of Esteve Andreu, cloth shopkeeper, merchant and gentleman (Girona, 1680-1706)

  Pere Gifre i Ribas

  513-532

  • PDF (Català)

• Economy and family in the Basque mountains at the end of the Old Regime. Between the agrarianization of the mountain and the exploitation of the forest

  José Urrutikoetxea Lizarraga, Manuel González Portilla

  533-547

  • PDF (Català)

• Aesthetic appreciation of the agricultural landscape: towards the construction of a theory

  Carmen Gràcia

  549-567

  • PDF (Català)

• Catalonia in the lordly question

  Francisco Hernández Montalbán

  569-582

  • PDF (Català)

• Application studies in the 1860s, a frustrated pathway for the spread of technical change in agriculture

  Antonio Luque

  583-600

  • PDF (Català)

• The process of implementing agricultural studies in the province of Lleida (1842-1969). The origins of the Lleida School of Agricultural Engineering

  Jordi Martí Henneberg

  601-614

  • PDF (Català)

• The material living conditions of the Penedès rabassers in the 18th century: work, market and consumption

  Belén Moreno Claverías

  615-630

  • PDF (Català)

• Domestic livestock in Valencia d'Àneu (17th-18th centuries). Contrast of archeology with written documentation

  José Manuel Espejo Blanco, Jordi Nadal Lorenzo

  631-643

  • PDF (Català)

• Agrarian policy and institutional propaganda in the 1950s

  Rosa Ortega Canadell

  645-657

  • PDF (Català)

• La Fatarella: a peasant uprising in the Catalan rear during the civil war

  Pelai Pagès i Blanch

  659-673

  • PDF (Català)

• Climatic calamities and agricultural economy on the banks of the Júcar between the 15th and 19th centuries

  Tomàs Peris i Albentosa

  675-686

  • PDF (Català)

• Water and territorial conflict. The Board of Defense of the Waters of the Mogent and other affluents of the Besòs (1910-1936)

  Jordi Planas i Maresma

  687-704

  • PDF (Català)

• The mayor of the sheep of the island of Menorca, a compulsory communal institution (s.XVI-XIX)

  Joan Pons Alzina

  705-718

  • PDF (Català)

• Heritage and private administration in the Galician nobility during the Old Regime through the example of the house of Noceda

  Antonio Presedo Garazo

  719-728

  • PDF (Català)

• From manescals to veterinarians. Notes for a historical sociology of the veterinary profession in Catalonia

  Joaquim M. Puigvert i Solà

  729-750

  • PDF (Català)

• Peasant livestock in the Catalan counties (9th-11th centuries)

  Antoni Riera Melis

  751-764

  • PDF (Català)

• Corn and buckwheat. New crops in the monastic manor of Serrateix (18th-19th centuries)

  Manuel Riu

  765-772

  • PDF (Català)

• The barrels: production, characteristics and utility in the agricultural world (19th-20th centuries)

  Carme Riu de Martín

  773-788

  • PDF (Català)

• Discourses on agrarian reform, 19th-20th centuries

  Ricardo Robledo

  789-811

  • PDF (Català)

• Mossos and servants. An x-ray of paid work on farmhouses (Girona, 1946)

  Enric Saguer, Josep Colls i Comas

  813-827

  • PDF (Català)

• Treaty of the Pyrenees, the Treaty of the Pyrenees?

  Núria Sales

  829-839

  • PDF (Català)

• Hunger of yesterday, hunger of today: a comparative analysis of the causes

  Josep M. Salrach

  841-860

  • PDF (Català)

• Third tithes on the agricultural production of the orchard of Valencia in the 16th century. Approach to its nature and performance

  Emilia Salvador Esteban

  861-876

  • PDF (Català)

• Contracts and agricultural production of the Pellicer-Baldrich in Porrera (1800-1842)

  Montserrat Sanmartí Roset

  877-890

  • PDF (Català)

• Notes for a study of the butchery of Berga in the seventeenth century (1681-1682)

  M. Dolors Santandreu i Soler

  891-900

  • PDF (Català)

• Les Valies de Ciutadilla, Maldà and Maldanell: crops and property in the vegueria of Montblanc (16th century)

  Eva Serra i Puig

  901-919

  • PDF (Català)

• Contractual and binding law to Mauss and Radcliffe-Brown: some points

  Ignasi Terradas i Saborit

  921-929

  • PDF (Català)

• The first train in the region and the impetus for agricultural marketing

  Gemma Tribó Traveria

  931-937

  • PDF (Català)

• The trifles with the champagne of the manufacturers of the Anise “del Mono”

  Francesc Valls Junyent

  939-955

  • PDF (Català)

• The National Grange, the Farmer's Movement, and the Development of Cooperative Marketing in the United States (1860-1914)

  Enric Vicedo i Rius

  957-974

  • PDF (Català)